Pasture raised beef - 1/2

Pasture raised jersey mainly grass fed diet also fed organic grain  daily to add some beautiful marbling to your steaks! These steers lived the best posible life and were very well taken care of! Happy cows = happy customers! There are additional costs for processing $125 as  mobile butcher charge and $1.00 lb finished wieght to have meats cut as you would like and vacuum sealed processing completed by June 2024 hanging weight of half will be aproximite 325-375lbs before cutting and processing aprox total finished product 250-275lbs . These are our first cattle we have raised and will have more accurate weights in future
Link to processer https://oameat.com/cut-sheet/